Saying I'm a sushi enthusiast would not be an understatement on any account, because in fact I have loved Sushi for as long as I can remember. But somehow, I have passed over the opportunity to craft the delicacy on many occasions so I decided to take the task into my own hands.
I have recently been following a health blog which posted a recipe for quinoa, avocado, spinach, salmon sushi. So my friend Margo and I attempted on a Friday afternoon with nothing else to do. It took a few rolls to get the hang of it but it was very yummy in the end! I hope you enjoy our progress pictures!
